Mexican Tomato Sauce
From chefmeow 16 years ago
- 20 minutes to make
- Serves 4
This is an incredible tomato sauce with multiple uses. Enjoy. We do and hope you do too.
Ingredients
- 2 tablespoons vegetable oil shopping list
- 1 small white onion finely chopped shopping list
- 1 clove garlic finely chopped shopping list
- 2 large tomatoes peeled seeded and chopped shopping list
- 1/2 teaspoon granulated sugar shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 2 tablespoons finely chopped jalapeno peppers shopping list
How to make it
- Heat oil in a saucepan and fry onion and garlic for 3 minutes.
- Add remaining ingredients and cook over low heat for 20 minutes stirring occasionally.
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