Recipe
Chili Con Carne Recipe
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Sandysunshine / All my dishes 6 months, 4 weeks ago
This is a really easy dish to make, and it is a husband pleaser!
Prep:20m Cook:60m Servings:4
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 Sandysunshi |
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Fans
Ingredients
- 3 lbs beef roast or cut of your choice trimmed and cubed
- 2 cans of chili beans
- 1 can of condensed French onion soup OR beef broth
- 2 medium tomatoes de-seeded and diced
- 1 large white onion chopped
- 2 garlic cloves minced
- 2 tbsp diced jalapeno (from a can or jar)
- 2 tsp of juice from the jalapeno can or jar (optional)
- 2 tbsp brown sugar
- 1 tbsp chili powder (more if you like)
- 1 tbsp cumin
- 1 tsp oregano (Mexican if you have it)
- 3 bay leaves
- ½ tsp cayenne pepper
- a couple dashes of Tobasco® (optional)
- salt
- 2 tbsp cornstarch mixed with 2 tbsp water
Directions
- Brown the meat in a Dutch oven.
- Set meat aside.
- Saute onions for 5 minutes.
- Add jalapeno and garlic and sauté another minute or two.
- Add soup and 1 can of water.
- Add beef, seasonings, and jalapeno juice.
- Simmer for 40 minutes.
- Add tomatoes, beans, and cornstarch slurry.
- Simmer another 20 minutes until thickened.
- Top with your favorite garnishes and enjoy!
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thegoldminer 6 months, 3 weeks ago said:
Have you tried using coarse grind hamburger or just regular hamburger? The ingredients read well. JJ
justjakesmom 6 months, 1 week ago said:
This is similar to the chili I make - you can use stew meat also. (Or cubed pork) Sounds delicious, Sandy - I'd make it right now if I had thawed the beef! Maybe tomorrow. . . ;')