Tomato and Bacon Pasta Salad
From sandysunshine 15 years ago
- 20 minutes to make
- Serves 4
A cool and creamy pasta salad perfect for summer picnics!
Ingredients
- 8 oz macaroni shopping list
- ½ lb bacon shopping list
- ½ c. mayo shopping list
- ¼ c. sour cream shopping list
- 2 celery stalks diced shopping list
- ½ cucumber (de-seeded and diced) shopping list
- 1 tomato (de-seeded and diced) shopping list
- 3 hard boiled eggs diced shopping list
- 2 tbsp cider vinegar shopping list
- 2 tbsp sugar shopping list
- 1 tbsp mustard shopping list
- ¼ tsp each salt and pepper shopping list
How to make it
- Cook the bacon until it is crispy, drain on paper towels
- Cook the noodles according to directions and rinse lightly with cold water.
- Whisk together the mayo, sour cream, sugar, vinegar, mustard, salt and pepper.
- Crumble the bacon.
- Add all the ingredients and stir to combine.
- Best when left overnight to let the flavors develop.
People Who Like This Dish 3
- kidaria BC, CA
- refugeesrecipelisting Global, CA
- chefmeow Garland, TX
- binky67 Ellicott City, MD
- crazeecndn Edmonton, CA
- sandysunshine Blaine, MN
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The Rating
Reviewed by 4 people-
Yum. Greatness here. You have my 5.
chefmeow
in Garland loved it
-
Sounds delicious! High 5!
kidaria
in BC loved it
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