Tomatillo SalsaFrom littlesponger 7 years ago
How to make it
- Heat a large skillet over medium-high heat:
- Add the tomatillos and chile and cook, stirring occasionally, until the tomatillos are softened about 8 minutes.
- Let cool.
- Using a food processor, mix the tomatillo & chile, garlic, cilantro until almost smooth; season with salt.
The Cooklittlesponger LA CRESCENTA, CA
The Rating4 people
I like it! Clean and bright. 5 from me.txgreg in Dallas loved it