Recipe

Sugar Ice Cream Cones Recipe


Sugar Ice Cream Cones Recipe
Add Step-by-Step Photos 		Wynnebaer / All my dishes
7 months, 1 week ago
These are so simple to make and oh so good
Prep:15m Cook:25m Servings:6

Wynnebaer

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Ingredients
  • 2 egg whites
  • 1/2 cup sugar
  • 3/4 cup flour
  • 1/4 cup butter, melted

Directions
  1. Preheat oven to 400
  2. In mixing bowl, beat egg whites until stiff peaks form
  3. Gradually beat in sugar
  4. Beat in flour and butter until just blended
  5. Line baking sheet with parchment paper and draw 2-7 inch circles on paper
  6. Drop 3 tbls. of batter in center of circle and spread to edges
  7. Bake 6-8 minutes or until edges are golden brown
  8. Put cookies, bottom side up onto paper towels
  9. To shape cone, on one edge, roll cookie 1/3 of the way toward the center
  10. Roll 1/3 of the other side over the rolled side
  11. Place on wire rack, seam side down to cool
  12. Repeat twice to make 6 cones
  13. ~~Return cookie to oven for a minute or so if it becomes too cool to bend~~

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Comments

laurieg 7 months, 1 week ago said:
Wow. Cool!!!

minitindel 7 months, 1 week ago said:
Ohhhh yum how cool wynne nice one
thank you

tink

gapeach55 7 months, 1 week ago said:
Sounds really good! Will have to give this one a shot.

liezel 7 months, 1 week ago said:
Definitely one to save.

taylorsue82 7 months, 1 week ago said:
Oh nice, got to give this a try.

brianna 7 months, 1 week ago said:
Must try this cause I love sugar cones. 5 forks


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