Lobster-Artichoke Rolls
From midgelet 15 years ago
- - to make
- Serves 4
What can I say, these are delish if you like the combos of lobster and artichokes!
Ingredients
- For the lobster salad: shopping list
- 16 ounces cooked lobster meat, diced shopping list
- 1/2 cup non-fat mayonnaise ( or regular mayo ) shopping list
- 4 canned artichoke hearts, rinsed and chopped shopping list
- salt and pepper to taste shopping list
- For the rolls: shopping list
- 4 hot dog buns shopping list
- 4 lettuce leaves, green leaf, bibb or romaine, shredded shopping list
How to make it
- In a mixing bowl, combine the lobster, mayonnaise, artichoke hearts, salt and pepper.
- Fill each bun with shredded lettuce and 1/4 of the lobster
- mixture.
- Cut the rolls in half on the diagonal and serve.
People Who Like This Dish 3
- joe1155 Munchen, DE
- juels Clayton, NC
- momo_55grandma Mountianview, AR
- dooley Crossroads, TX
- crazeecndn Edmonton, CA
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
my daughters will thank you for this high5 great post
momo_55grandma
in Mountianview loved it
-
These sound different and yummy! 5 forks!
juels
in Clayton loved it
-
That just good stuff right there!!! 5! Dooley
dooley
in Crossroads loved it
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