Recipe
Herbed Sweet Potato Patties Recipe
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Midgelet / All my dishes 7 months, 2 weeks ago
for sweet potato lovers, great little appetizer or side dish!
Prep:10m Cook:25m Servings:6
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 Midgelet |
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Fans
Ingredients
- 1/2 teaspoon whole cumin seeds
- 4 eggs
- 5 cups grated sweet potato
- 1 cup grated onion
- 3/4 cup chopped fresh cilantro
- 3 teaspoon s diced fresh red chili or 1 teaspoon ground
- 1 teaspoon salt
- 1 teaspoon pepper
Directions
- In a small frying pan, toast the cumin seeds until just brown.
- In a mixing bowl, whip the eggs, then mix in remaining ingredients,
- including the toasted cumin seeds.
- Heat a large, heavy-bottomed skillet and oil lightly. ( teflon pan is great foe this )
- Drop batter by spoonsful into the pan and cook slowly on
- each side until cakes are very golden, about 25 minutes.
- Keep warm under a tea towel while cooking the remaining cakes.
- Makes 12 small cakes.
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juels 7 months, 2 weeks ago said:
This sounds fantastic! Love the burst of flavors here! Definitely a keeper, thanks!
lacrenshaw 7 months, 2 weeks ago said:
Is there a line forming to get a couple of these, midge? GREAT! My ^5 and thanks..
L
markeverett 7 months, 2 weeks ago said:
I wish I could get my husband to eat sweet potatoes! I will have to make these while I'm living on my own in Japan!
Great post!
lasaf 7 months, 2 weeks ago said:
I will have to try these soon. I ODed on sweet potatoes around Thanksgiving. Nobody else here eats them and I ate all the leftovers. I think my skin turned orange. This recipe makes me want to fall off the sweet potato wagon.-Lori
momo_55grandma 7 months, 2 weeks ago said:
Thats me sweet potatoe lover yeah great tasty recipe high5 thanks