How to make it

  • Saute sliced mushrooms in oil and butter until tender.
  • Add spinach and cover and cook a minute or so till wilted
  • Stir in cream cheese, to melt, add salt and pepper to taste
  • Serve immediately

Reviews & Comments 4

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  • periperi1984 15 years ago
    Yum can't wait to add some garlic and onions and down a bowlfull!
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    " It was excellent "
    juels ate it and said...
    Sounds different and delicious! Thanks for another great post!
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    " It was excellent "
    momo_55grandma ate it and said...
    print try and save high5 thanks
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    " It was excellent "
    debbie919 ate it and said...
    Gotta try this, it sounds sooo good!
    Thanks and five forks...
    Deb
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