How to make it

  • Generously coat an 8- or 9-inch cast-iron skillet with the butter and place it in oven while the oven preheats to 425°F.
  • Blending well, combine all of the remaining ingredients except for the cheese, which you should reserve to sprinkle over the top of the prepared batter.
  • When the butter has melted and the skillet is thoroughly heated, remove the hot skillet from the oven and carefully pour the batter into it, spreading it out evenly.
  • Sprinkle the cheese over the batter.
  • Return skillet to oven and bake for 20 to 30 minutes or until a knife inserted in the center comes out clean.
  • Remove from oven and cool for 5 minutes.
  • Serve warm.

Reviews & Comments 3

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    " It was excellent "
    lacrenshaw ate it and said...
    My 5, midge!

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    " It was excellent "
    chefmeow ate it and said...
    Yum. This sounds amazing Midge. Can't wait to try. Great post and a very high 5.
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    " It was excellent "
    goblue434 ate it and said...
    This Sounds Really Tasty Midge.
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