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Impossible Coconut Custard Pie Recipe

Ingredients

How to make it

  • Grease and flour a 10-inch pie pan.
  • Heat oven to 350 degrees.
  • Mix egg, butter, flour, milk, sugar and vanilla in a blender for 2 minutes, or until well blended.
  • Pour into pan.
  • Let stand 5 minutes.
  • Sprinkle coconut over mixture.
  • Bake 40 minutes or until a knife inserted in the center comes out clean.
  • Crust forms as pie bakes.
  • Refrigerate leftover pie.

Reviews & Comments 2

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    " It was excellent "
    annieamie ate it and said...
    Its nice to see an "impossible" pie made from scratch instead of Bisquick. Thanks for the recipe, Midgelet! I'll be making this for dessert next week!
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    " It was excellent "
    momo_55grandma ate it and said...
    love the impossible pie coconut a plus high5 thanks bunches
    Was this review helpful? Yes Flag

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