Recipe

Tuscan Style Sausage And Penne Recipe

	Upstatevoyager / All my dishes 7 months, 1 week ago Not sure where I got this recipe from, but if you need a satisfying meal, here it is. Prep:30m Cook:15m Servings:4	Upstatevoya
	quick

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aussie_mea

goblue434

lasaf

binky67

Ingredients

1 to 1 1/4 pounds Italian sausage (sweet or hot)

1 pound penne pasta

4 tablespoons olive oil

6 cloves garlic, crushed

1/4 cup Romano cheese, grated

1/4 cup flat leaf parsley, chopped

1 cup oil-packed sun dried tomatoes, sliced

salt and ground black pepper to taste

crushed red pepper flakes to taste

1 to 2 bunches Broccoli Rabe

Directions

Arrange sausages on rimmed baking sheet. Bake at 350 degrees for 25 minutes or until cooked through. Cut into 1/2 inch slices.

Cook pasta according to package directions. The last 2 minutes of cooking time, add broccoli rabe to cooking water.

Drain pasta and broccoli rabe and place in large bowl.

In large skillet, heat oil. Add crushed red pepper and saute 30 seconds. Add garlic and saute 30 seconds.

Add sausage slices and sun dried tomatoes to skillet. Saute until sausage slices begin to brown.

Add to pasta with salt, pepper, romano cheese and parsley.

Adjust seasonings to taste.

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Comments

goblue434 7 months, 1 week ago said:
Sounds Great, Love This! Ya Know David, The Only Thing I Could Improve On This Would Be To Cook These Sausages Out There On The Barbe Right Beside Those Teriyaki Ribs Of Yours. Whoo Hoo!
Steff

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