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Harvard Beets Recipe


Harvard Beets Recipe
Best way to eat beats even t he pickiest eaters love them.

Mcboo

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Ingredients
  • Harvard Beets
  • 2 cups diced cooked beets (I use canned)
  • 2 T. sugar
  • 1 T. cornstarch
  • 1/4 tsp. salt
  • 1/4 cup white vinegar
  • 2 T. margarine/ butter

Directions
  1. Drain beets reserving 1/3 cup liquid.
  2. In pan: combine-sugar, cornstarch, and salt.
  3. Stir in reserved beet liquid, vinegar and butter.
  4. Stir using med. heat until mixture thickens.
  5. Add beets and heat thoroughly

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Comments


I love Harvard Beets & this is sure a quick & easy way to make them & they sure sound good. Thanks & 5 forks


I love Harvard beets and this will beet the jarred stuff hands down. Yummy.


Hey, I love beets too! Never tried them this way before, looks like I got something new to check out, thanks!


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