How to make it

  • In a large pan, cook noodles in boiling, salted water until tender. Drain & set aside.
  • In a large bowl, mix together cream cheese, cottage cheese and sour cream. Add onion and peppers. Set aside.
  • Brown ground beef & drain any fat. Add tomato sauce to ground beef.
  • Grease 9 x 13 inch cake pan or casserole dish, and arrange the following layers: Noodles, cheese mixture, meat mixture - then repeat. Top with grated Swiss cheese.
  • Bake at 375 degrees F for 30 minutes.
  • Note: If you will be freezing this casserole for later use, you may want to reduce or omit the amount of green pepper and onion which are used, as they have a tendency to get stronger over a long period of time.

Reviews & Comments 4

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  • conner909 10 years ago
    This looks like a keeper!
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    " It was excellent "
    lorialehmann ate it and said...
    Magnificent is the perfect word for this casserole, my family loved it!!! Thanks for the great recipe.
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    " It was excellent "
    99bordeaux ate it and said...
    I made this casserole last week and it was a very easy and delicious recipe -as the name states it was truly "magnificent"!!!! All of the flavors were spot on and the swiss added a nice twist to this italian dish. This is a definetly make again and perhaps next time I'll double it so I can freeze one -it's just too tempting to not cook right away. Thanks for posting such an easy yummy recipe. Sorry no picture -we scarfed it up before I thought about it.
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  • chefmeow 11 years ago
    Another must try. I love the fact this has cream cheese and swiss cheese in it. Yummers.
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