Magnificent Casserole
From bemontgomery 18 years ago
- 30 minutes to make
- Serves 8
This is a wonderful casserole to make ahead and freeze to serve later!
Ingredients
- 2 pounds lean ground beef shopping list
- 8 ounces cream cheese shopping list
- 1 tablespoon green pepper -- minced shopping list
- 1/2 cup sour cream shopping list
- 1/2 cup swiss cheese -- grated shopping list
- 8 ounces egg noodles -- (package) shopping list
- 1 pound cottage cheese shopping list
- 1/3 cup green onion -- chopped shopping list
- 2 cups tomato sauce shopping list
How to make it
- In a large pan, cook noodles in boiling, salted water until tender. Drain & set aside.
- In a large bowl, mix together cream cheese, cottage cheese and sour cream. Add onion and peppers. Set aside.
- Brown ground beef & drain any fat. Add tomato sauce to ground beef.
- Grease 9 x 13 inch cake pan or casserole dish, and arrange the following layers: Noodles, cheese mixture, meat mixture - then repeat. Top with grated Swiss cheese.
- Bake at 375 degrees F for 30 minutes.
- Note: If you will be freezing this casserole for later use, you may want to reduce or omit the amount of green pepper and onion which are used, as they have a tendency to get stronger over a long period of time.
The Rating
Reviewed by 2 people-
Magnificent is the perfect word for this casserole, my family loved it!!! Thanks for the great recipe.
lorialehmann
in Detroit Lakes loved it
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I made this casserole last week and it was a very easy and delicious recipe -as the name states it was truly "magnificent"!!!! All of the flavors were spot on and the swiss added a nice twist to this italian dish. This is a definetly make again and p...more
99bordeaux
in Richmond loved it
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