Recipe
White Chocolate Chunk And Macadamia Nut Cookies Recipe
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Hsfargis / All my dishes 1 year ago
There is no cookie that is better than White Chocolate Chunk and Macadamia Nut. There just isn't.
Prep:20m Cook:10m Servings:1
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 Hsfargis |
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Fans
Ingredients
- 1/2 cup butter (softened)
- 1/2 cup brown sugar (packed)
- 1/2 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/8 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 100g white chocolate (coarsely chopped)
- 1/2 cup macadamia nuts (coarsely chopped)
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth.
- Beat in the egg and stir in the vanilla extract.
- Combine the flour, baking soda, and salt; gradually stir into the creamed mixture.
- Mix in the macadamia nuts and white chocolate.
- Drop dough by teaspoonfuls onto ungreased cookie sheets.
- Bake for 10 minutes in the preheated oven, or until golden brown.
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krumkake 1 year ago said:
I have to agree - I will be making this cookie NEXT!
jo_jo_ba 12 months ago said:
I am so making this soon!!! I love this combo!
boysdad 12 months ago said:
These sound fantastic - I will be baking these for the family this weedend. Thanks.
trigger 8 months, 1 week ago said:
Macadamia nuts and white chocolate taste good together. I love the buttery taste of these exotic nuts.
For looks I would change the chocolate to a dark chocolate, it would give it a richer look. Otherwise perfect.
daisey11 5 months, 2 weeks ago said:
Will be trying this recipe...