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Peetabear / All my dishes 6 months, 2 weeks ago
The prep time does not include the marinating time... the grilling gives them a slightly smokey flavor ... this recipe is from the florida agriculture council
Prep:15m Cook:6m Servings:4
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Peetabear |
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cabincrazyone 6 months, 2 weeks ago said:
I haven't marinated or grilled mushrooms ... and these herbs sound yummy. Thanks.
chefelaine 6 months, 2 weeks ago said:
Great combo of flavors with the herbs! HIGH FIVE! :+D
maywest 4 months, 1 week ago said:
I have amushroom growing plant about a mile down the road from here. and a whole case of portabellos is very cheap so i never thought of a marinade for them this will be my next try. thanks they are alot lower in mold than other mushrooms so i can eat them. thanks again.