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Ingredients

How to make it

  • Soak rice in 2 cups milk for 2 hours then add remaining milk and cook over low 20 minutes.
  • Set aside to cool then heat oven to 350 and butter a 2 quart casserole.
  • Work butter until soft then work in sugar thoroughly and beat eggs until frothy.
  • Add sugar mixture and rice then flavor with cinnamon, mace and lemon rind.
  • Pour into casserole and bake for 45 minutes then serve warm.

Reviews & Comments 4

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    " It was excellent "
    debbie919 ate it and said...
    Happy to find a great sounding recipe for baked rice pudding. This is the kind I remember as a kid; thanks so much! ^5
    Deb
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    " It was excellent "
    peetabear ate it and said...
    love rice pudding... five forks
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    " It was excellent "
    momo_55grandma ate it and said...
    high5 rice love it thanks
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    " It was excellent "
    gecko ate it and said...
    This sounds delicious Cat. 5
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