Recipe

Cheesy Green Chili Rice Casserole Recipe

	Valinkenmore / All my dishes 6 months, 1 week ago A cheesy, green chile and rice casserole that is sure to please! It is so easy to make especially if you have leftover rice on hand. Prep:15m Cook:30m Servings:8	Valinkenmor
	mexican easy quick

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Ingredients

¾ lb Monterey Jack cheese, shredded

2 cups sour cream

2 cans (4 oz.) chopped green chilies

3 cups cooked rice

Salt and pepper

½ cup Cheddar cheese, grated

Directions

Thoroughly mix sour cream and green chilies. Butter a 1-1/2 quart casserole well. Season rice with salt and pepper, if necessary. Layer rice, sour cream mixture, and shredded Monterey Jack cheese in that order until you finish with rice on the top.

Bake in a 350 degree oven for 30 minutes. During last few minutes of baking, sprinkle grated Cheddar cheese over the rice and allow to melt before removing from oven. Serves 6 to 8.

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