Recipe
Pork Tenderloin Recipe
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Karlyn255 / All my dishes 6 months, 1 week ago
Asian meets american in this not so traditional spin on a pork tenderloin. Best combo ever.
Prep:20m Cook:70m Servings:6
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 Karlyn255 |
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Ingredients
- Marinade
- **********
- ¼ cup soy sauce
- ¼ cup bourbon
- 2 tbls brown sugar
- 3 - 1 lb pork tenderloins
- ***********
- Sauce
- ***********
- 1/3 cup sour cream
- 1/3 cup mayonnaise
- 4 tbls pan drippings
- 1 tbls chopped scallions
- Salt and pepper to taste
- 1 ½ tsp cider vinegar
Directions
- Combine soy, bourbon and sugar.
- Put pork in a large zip lock with marinade for 3 hours or overnight
- Remove from marinade and bake 325 for 1 hour (or until done)basting every 15 minutes
- Combine sauce ingredients -mix well.
- Carve pork into thin diagonal slices.
- Serve with sauce
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otterpond 6 months, 1 week ago said:
Sounds wonderful!
binky67 6 months, 1 week ago said:
Sounds deeeeeelicious!
maureenlaw 6 months, 1 week ago said:
Mmm Mmm good! Love pork tenderloin and the sauce sounds great! Thanks for the post.
quaziefly 6 months, 1 week ago said:
Wonderful recipe. Thank you for sharing. High Five!
ladychablis 1 month, 3 weeks ago said:
A keeper.i like the sounds of the sauce.
[now,, where's that bourbon?]