Recipe

Crockpot Mashed Potatoes Recipe


Crockpot Mashed Potatoes Recipe Shain6502 / All my dishes
6 months, 3 weeks ago
This recipe is perfect for the holidays or get-togethers because you don't have to mash potatoes at the last minute, but easy enough to prepare any day you feel like it.
Prep:25m Cook:180m Servings:810

Shain6502

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Ingredients
  • 5 lb red potatoes, peeled and cut into chunks
  • 1 Tbsp minced garlic
  • 2 cubes chicken bullion
  • 8oz. Container sour cream
  • 8oz. packet cream cheese, softened
  • 1/2 cup butter , softened
  • salt and pepper to taste

Directions
  1. Bring a large pot of salted water to a boil.
  2. Add potatoes, garlic and chicken bullion cubes.
  3. Cook potatoes until tender but still firm, about 15 minutes.
  4. Draon, reserving a little cooking water.
  5. Mash potatoes with sour cream and cream cheese, adding reserved water to reach desired consistency,
  6. Transfer to a 4 quart crockpot, cover and cook on low for 2-3 hours. Just before serving, stir in butter and season with salt and pepper to taste.

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Comments

debbie919 6 months, 3 weeks ago said:
Love it...thanks! ^5
Deb

asheats 6 months, 3 weeks ago said:
Great thanksgiving day solution when the stove and oven are both so packed! thanks for the great tip!

donman 6 months, 3 weeks ago said:
Great flavors! Thanks :)

dragonwings647 6 months, 3 weeks ago said:
Sounds like a great way to make ahead. Thanks


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