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Chefmeow / All my dishes 2 years, 4 months ago
Great change of pace. Hope you enjoy these delights as much as we do.
Prep:10m Cook:40m Servings:8
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Chefmeow |
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otterpond 6 months, 3 weeks ago said:
Simplicity wins the day. This is going on the table tonight. Thanks Chef.
pleclare 6 months, 3 weeks ago said:
This looks wonderful!
otterpond 6 months, 3 weeks ago said:
This came out just perfectly! No surprise at all Chef Meow. The gentle white wine and honey combination are perfect with this mild chicken. High 5 baby!
Hope you don't mind me posting that picture. But it is the plate I had for dinner and since you didn't have one I figured it could do until you make your own.
otterpond 6 months, 3 weeks ago said:
I forgot to mention that I assumed the
3/4 cup white wine Worcestershire sauce
was supposed to read:
3/4 cup white wine
Worcestershire sauce
I guessed on how much Worcestershire sauce but erred on the side of too little rather than too much as too much Worcestershire sauce is bad. I probably used 1 tbsp.
otterpond 6 months, 3 weeks ago said:
It has been pointed out to me by very reliable sources that Lea and Perrins does in fact make a white wine worstershire sauce.
Proof positive :)
http://www.expotv.com/Lea-Perrins-White-Wine-Worcestershire-S/1P-q4H