Jell-O Cool and Easy PieFrom susana 6 years ago
How to make it
- Whisk boiling water into Jell-O in a large glass bowl for no less than two minutes. Add cold water to gelatin. Whisk in the Cool Whip and refrigerate until thick.
- Note: It can be served in two hours but I prefer to let it set three hours or overnight.
The Cooksusana Mandeville, LA
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