Vienna Green Beans
From chefmeow 14 years agoIngredients
- 1 package frozen cut green beans shopping list
- 1/4 cup chopped white onion shopping list
- 1 tablespoon butter shopping list
- 1 tablespoon flour shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
- 1/2 cup chicken broth shopping list
- 2 tablespoons snipped parsley shopping list
- 1 tablespoon vinegar shopping list
- 1/4 teaspoon dried dill weed shopping list
- 1/2 cup sour cream shopping list
How to make it
- Cook beans according to package directions then drain well.
- Cook onions in butter until tender then stir in flour, salt and pepper.
- Add broth, parsley, vinegar and dill then cook and stir until bubbly.
- Stir in sour cream and add to drained beans then heat mixture through.
- Turn into serving bowl and serve immediately.
People Who Like This Dish 6
- dragonwings647 Duchesne, UT
- valinkenmore Malott, WA
- grk Houston, TX
- binky67 Ellicott City, MD
- fishtrippin Estelline, SD
- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- chefmeow Garland, TX
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The Rating
Reviewed by 2 people-
These sound great and I have frozen green beans in my freezer - will put these on our menu for tonight! Thanks for the post.
valinkenmore in Malott loved it
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