How to make it

  • Preheat oven to 350 degrees F.
  • In a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs and water.
  • Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan.
  • Bake for 50 to 55 minutes, or until top is springy to the touch and a wooden toothpick inserted comes out clean.
  • Cool cake thoroughly in pan at least an hour and a half before inverting onto a plate If desired, dust the cake with powdered sugar.

Reviews & Comments 4

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  • krumkake 5 years ago
    Now that sounds DELISH! Good and chocolate-y, gooey, tasty to the last crumb, I'm sure...will try this one soon when we have company (or I'd eat the whole thing by myself, I'm afraid!).
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    " It was excellent "
    henrie ate it and said...
    Quick and Easy, great post, love chocolate anything. You have my 5
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    " It was excellent "
    m2googee ate it and said...
    Never to much chocolate-great recipe!
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    " It was excellent "
    momo_55grandma ate it and said...
    they shoujd have called it whole buncha choc. cake YUMMIE thanks high5
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