Biscuits with Ham Butter
From peetabear 15 years ago
- 10 minutes to make
- Serves 10
if you have a favorite biscuit recipe you might want to use that... this is a very basic recipe.... it was the combo of the biscuits and the ham butter that caught my eye.... what a great way to use up little bits of ham. Read more .. the recipe is from Taste of Home and Andrea Bolden of Unionville, Tennessee. See less
Ingredients
- • 1-1/2 cups all-purpose flour shopping list
- • 2 teaspoons baking powder shopping list
- • 1/2 teaspoon salt shopping list
- • 3/4 cup sour cream shopping list
- • 1 egg, lightly beaten shopping list
- • 1 cup cubed fully cooked ham shopping list
- • 1/2 cup butter, softened shopping list
How to make it
- In a bowl, combine flour, baking powder and salt; set aside. Combine sour cream and egg; mix well. Stir into dry ingredients just until moistened. Turn onto a lightly floured surface; knead gently 4 to 5 times. Roll to 1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter. Place on a greased baking sheet. Bake at 425° for 10-12 minutes or until lightly browned.
- Meanwhile, in a blender or food processor, process ham until finely minced. Add butter and continue processing until well mixed. Spread over warm biscuits. Yield: 10 servings.
The Rating
Reviewed by 5 people-
My hubby was reading over my shoulder, and he was REALLY impressed with the concept of the ham butter, and so was I! I have a strong feeling we'll be trying this out very soon...thanks so much for sharing it! ^5
Deb
By the way, the biscuit...more
debbie919
in Manahawkin loved it
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Yummy! I am also very impressed with this idea!
clbacon
in Birmingham loved it
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Something different and sounds yummy. Thanks for the post.
maureenlaw
in ST LOUIS loved it
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