Recipe

Tri-color Rockin Rottini With Beans N Broccoli Recipe


Tri-color Rockin Rottini With Beans N Broccoli Recipe
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This was last night's supper. Quick, easy and very satisfyingly kid friendly. My son said 'This rocks, Mom!' so that's where the name came from. The bowl is from my stoneware class. That was fun!

Victoriareg

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Ingredients
  • 1 box tri-color rotini
  • 1 bunch fresh broccoli
  • 1 can Bush's Navy Beans drained
  • sea or kosher salt
  • white pepper to taste
  • pinch garlic salt and pinch chili pepper (optional)
  • grated parmesan cheese
  • lucini olive oil or bertoli's flavor and dipping

Directions
  1. Clean and prepare florets and stems of broccoli
  2. Bring salted water to a rolling boil in a spaghetti pot
  3. Add rotini
  4. Cook according to directions
  5. steam broccoli
  6. Warm serving bowl in oven
  7. Add all ingredients, top with the olive oil
  8. Serve with a great loaf of bread and some fresh garden salad with grated cheese on the table.
  9. Let's Eat!

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Comments


Fantastic!


Awesome and HIGH 5!!!


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