Recipe

Jalepeo Poppers Recipe


Jalepeo Poppers Recipe Cybershock / All my dishes
2 years, 5 months ago
Great little appetizer for the game, or just about any time.
Prep:10m Cook:45m Servings:4

Cybershock

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Ingredients
  • 2 quarts canola oil or Crisco
  • 1 cup all-purpose flour
  • 1 cup beer (not dark)
  • Coarse salt and freshly ground black pepper
  • 16 fresh jalapeño peppers, slit lengthwise down one
  • side to create a
  • pocket, stem end intact, seeds removed, if desired
  • 4 ounces cream cheese, or grated cheddar or Monterey
  • Jack cheese,
  • plus more if needed
  • 1 cup sour cream or Blue-Cheese Dressing

Directions
  1. In a deep fryer or medium stockpot, heat oil to 400°.
  2. Line a baking sheet with paper towels; set aside.
  3. To make the batter, combine flour, beer, salt, and
  4. pepper in a small bowl. Whisk to combine; set aside.
  5. Stuff each jalapeño with 1/4 ounce of cheese. Working
  6. in batches, dip jalapeños into batter, turn to coat,
  7. and drop into fryer until golden brown, 4 to 5
  8. minutes. Transfer to prepared baking sheet to drain.
  9. Serve immediately with sour cream or blue-cheese
  10. dressing.

Not quite what you're looking for? See more Appetizers / Finger Foods
Comments

chefmeow 2 years, 5 months ago said:
Yummy. This is right up my alley. Will be making for my next card party. Thanks for posting.


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