Easy Lime Shredded Brussels Sprouts
From mommyluvs2cook 14 years ago
- 8 minutes to make
- Serves 3
This is a super easy side dish. For those of you scared of brussel sprouts, please give these a try as they have made people who think they don't like them into a fan!
Ingredients
- 1 pound Brussels sprouts shopping list
- 1/4 cup butter or olive oil shopping list
- juice from 1-2 limes (however limey you want it) shopping list
- salt and pepper (I use kosher salt on EVERYTHING) shopping list
How to make it
- Cut sprouts in half then julienne.
- Heat skillet over medium high. Melt butter then add sprouts and cook till tender, about 6-8 minutes.
- Season with lime juice, salt & pepper.
- Easy huh! Enjoy!
The Rating
Reviewed by 5 people-
Well I’m not afraid of Brussels sprouts but I’m trying them anyway.
Thanks Jack
mrjwjohnson
in Delmar loved it
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FINALLY!!! A Brussels sprouts recipe my husband liked! I have roasted, toasted, stir-fried, steamed, boiled, and made them every way I could think of to get him to eat Brussels sprouts and all were a no-go. Who knew this easy peasy recipe would wo...more
bakerme
in loved it
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