Easy Lime Shredded Brussels Sprouts Recipe

Easy Lime Shredded Brussels Sprouts

From mommyluvs2cook 15 years ago

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8 minutes to make
Serves 3

This is a super easy side dish. For those of you scared of brussel sprouts, please give these a try as they have made people who think they don't like them into a fan!

easy
limey
zesty
stovetop

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- 1 pound brussels sprouts
- 1/4 cup butter or olive oil
- juice from 1-2 limes (however limey you want it)
- salt and pepper (I use kosher salt on EVERYTHING)
go view your shopping list

Ingredients

1 pound Brussels sprouts shopping list
1/4 cup butter or olive oil shopping list
juice from 1-2 limes (however limey you want it) shopping list
salt and pepper (I use kosher salt on EVERYTHING) shopping list

How to make it

Cut sprouts in half then julienne.
Heat skillet over medium high. Melt butter then add sprouts and cook till tender, about 6-8 minutes.
Season with lime juice, salt & pepper.
Easy huh! Enjoy!

People Who Like This Dish 12

Reviews & Comments 3

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NPMarie 9 years ago
Michelle...IMI Police here..you know what to do my dear:)

LOL!!!!!! Thanks sweetie!
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" It was good "
bakerme ate it and said...
FINALLY!!! A Brussels sprouts recipe my husband liked! I have roasted, toasted, stir-fried, steamed, boiled, and made them every way I could think of to get him to eat Brussels sprouts and all were a no-go. Who knew this easy peasy recipe would work?! I don't care for lime, so used just a splash of fresh lemon juice to brighten the flavor right at the end of the cooking time. I must have really julienned the sprouts I bought because they took just about a minute to cook and would have been burned if I had let them go any longer. Thank you, Mommyluvs2cook for getting my hubby to eat, and like, Brussels sprouts! Added to the IMI group 9-30-2015: Easy Lime Shredded Brussels Sprouts
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NPMarie 12 years ago
Love the addition of lime! Thanks for sharing this ML2C!
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" It was excellent "
mrjwjohnson ate it and said...
Well I’m not afraid of Brussels sprouts but I’m trying them anyway.

Thanks Jack
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The Cook

mommyluvs2cook Santa Fe, TX

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The Rating

Reviewed by 5 people

Well I’m not afraid of Brussels sprouts but I’m trying them anyway.

Thanks Jack

mrjwjohnson in Delmar loved it
FINALLY!!! A Brussels sprouts recipe my husband liked! I have roasted, toasted, stir-fried, steamed, boiled, and made them every way I could think of to get him to eat Brussels sprouts and all were a no-go. Who knew this easy peasy recipe would wo...more

bakerme in loved it

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