The Capitol Restaurants Spaghetti Sauce
From moxie2burn 14 years ago
- 180 minutes to make
- Serves 6
The famous Spaghetti sauce from The Capitol Restaurant in Columbia, SC.
Ingredients
- 1 lb ground sirloin shopping list
- 2 T olive oil shopping list
- 1 clove minced garlic shopping list
- 1/2 cup minced celery shopping list
- 1/2 cup minced onion shopping list
- 2 1/2 cups tomato juice shopping list
- 1 6 oz can tomato paste shopping list
- 1/2 t. basil shopping list
- 1/2 t. thyme shopping list
- 1/2 t. oregano shopping list
- 1/4 t. salt shopping list
- 2 cups rich beef broth shopping list
How to make it
- Brown the sirloin in olive oil; drain well.
- In a large saucepan, combine meat with all the remaining ingredients.
- Stir well and simmer for 2 to 3 hours until the flavors are well blended and the sauce is thick.
- Serve over 1 lb of spaghetti noodles cooked to package directions.
The Rating
Reviewed by 5 people-
looks great will try next time I make spaghetti!
m2googee
in Tomball loved it
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sounds wonderful!
midgelet
in Whereabouts loved it
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