Recipe

Taco Soup Recipe


Taco Soup Recipe
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This is as easy as one two three. Every body loves it and it is only 3 weight watcher points per cup.

Texaspapajo

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Ingredients
  • 1 medium onion, chopped
  • 1 pound lean hamburger
  • 1 can tomato soup
  • 1 can black beans
  • 1 can red kidney beans
  • 1 can whole kernel corn
  • 2 cans Rotel tomatoes & green chilies
  • 1 can refried beans
  • 1 packet Taco seasoning
  • 1 packet Hidden Valley ranch dressing mix

Directions
  1. Brown hamburger, add chopped onions and cook until transparent.
  2. Add all the can goods, juice and all.
  3. Add taco seasoning and ranch dressing mix.
  4. Bring to a boil, reduce heat and simmer for 30 minutes.
  5. 15-1 cup servings,
  6. 3 Weight Watcher points /serving
  7. To serve, spoon into cup sprinkle grated chedar cheese and add a dollop of sour cream.

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Comments


This is good stuff - I like the fewer tomatoes, and addition of tomato soup. Great post, thanks!
Deb ^5


I have a similar recipe to yours. My family just loves this....I'll have to make it again soon!


Hello there PapaJo!
Paulette here-the lady who created the Easy But Darn Good cooking group...I was looking at some of the many recipes now in the group-that I'd like to compile into a really great cookbook-and found yours. I have many of the things to make it with. I will get the rest of the things from the store and if I decide to make substitutions, I'll let you know how I made it!

Keep on cooking!

Polly Motzko
Southern CA, USA


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