Recipe

Shrimp And Linguine In Dill Wine Sauce Recipe

	Upstatevoyager / All my dishes 2 years, 4 months ago Add a green salad and crusty bread for a light meal. Prep:10m Cook:15m Servings:4	Upstatevoya
	elegant easy

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Fans

waterlily

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Ingredients

4 tablespoons olive oil

1 pound raw shrimp, peeled and deveined

2 tablespoons fresh dill, minced

1 teaspoon garlic, minced

1 cup white wine

1/2 cup bottled clam juice

12 to 16 ounces linguine, cooked and kept warm

1/2 cup Parmesan cheese, grated

Directions

In large skillet, heat oil over medium heat.

Add shrimp and saute just until shrimp turn pink, about 2 minutes.

Add dill, garlic, wine and clam juice.

Cook 3 minutes.

Add to hot cooked pasta and heat two minutes.

Garnish with Parmesan.

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Comments

modmom50 2 years, 4 months ago said:
This recipe sounds totally yummy. I love shrimp, dill, garlic and pasta and all combined together sounds heavenly. I am getting the ingredients today and am going to have this maybe even tonight. Thanks for posting

upstatevoyager 2 years, 4 months ago said:
I hope you enjoy!