1970s Bread Bowl Baked Clam Dip
From midgelet 14 years ago
- 30 minutes to make
- Serves 8
Now this is party food! 1970's recipe
Ingredients
- 2 cans clam "Pieces" shopping list
- 1/4 cup clam juice shopping list
- 1/2 cup parmesan cheese shopping list
- 1/3 cup Mozzarella (or Ricotta) cheese shopping list
- 8 cloves garlic, crushed shopping list
- 3 TBS. lemon juice shopping list
- 1/2 cup butter shopping list
- 1/2 cup Italian bread Crumbs shopping list
- 1 Sm onion, Diced shopping list
- 1 tsp. Worcestershire shopping list
- 1/4 tsp. Tabasco shopping list
- parsley, Garnish shopping list
- 1 Loaf Sour Dough Round or other round similar bread, hollwed out in center shopping list
How to make it
- METHOD:
- Melt butter and pour over bread crumbs.
- Mix to cover all crumbs evenly.
- Mix all items together with hand mixer and spoon into the hollowed-out round loaf.
- Bake for approx. 30 minutes at 350°F; will be brown and bubbly.
The Rating
Reviewed by 4 people-
Greatfamily recipe love the ingredients daughter will love this one high5
momo_55grandma
in Mountianview loved it
-
This will be perfect for my next summer party. Thanks for sharing it.
charrm1
in Gatineau loved it
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