Recipe

Beef Roast Crock Pot Recipe Recipe


Beef Roast Crock Pot Recipe Recipe
Easy, excellent crock pot

Kellyeserma

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Ingredients
  • 2 - 3 lb. beef roast
  • 2 cans reduced sodium beef broth
  • 2 brown gravy packets (McCormick or store brand)
  • 1 medium onion, chopped or sliced
  • 1 small bag baby carrots
  • 8 oz. sliced mushrooms
  • Mrs. Dash Original Salt-free Blend to taste
  • Onion Powder to taste
  • Garlic Powder to taste
  • Salt to taste
  • Pepper to taste
  • Potatoes or other vegetables optional.
  • For more gravy add 1 cup beef broth to 1 brown gravy packet.

Directions
  1. Layer onion, carrots and mushrooms or other optional vegetables in bottom of crock pot. Place beef roast on top. Sprinkle desired amounts of seasonings on top. In separate bowl, whisk together beef broth and brown gravy packets. Pour over beef roast. Cook on medium setting for 6 - 8 hours or until meat is tender.

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Comments


Other than adding a bay leaf into the mix this sounds very very yummy. Thanks for posting and sounds easy and what would we do without our slow cookers in this heat? :)


Great recipe! Thanks :)


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