Chicken Bacon and Pasta
From chefmeow 14 years agoIngredients
- 1 boned and skinned chicken breast cut into slices shopping list
- 1 pound bacon cubed shopping list
- 1 white onion chopped shopping list
- 1 pound spiral pasta shopping list
- 1/2 cup romano cheese shopping list
- 2 cups heavy cream shopping list
How to make it
- Fry bacon until crisp then remove and drain on paper towels.
- Sauté onions in 2 tablespoons of the bacon drippings then add chicken and cook 10 minutes.
- While chicken cooks prepare pasta according to package directions.
- When pasta is al dente drain then rinse well and return to pan.
- Add onions and chicken then mix well and stir in cheese and cream.
- Put over low heat until mixture is heated through.
- Add drained bacon and mix well then sprinkle with freshly ground black pepper and serve hot.
The Rating
Reviewed by 8 people-
Wow! What a combination of flavors.
joe1155 in Munchen loved it -
Loookin good Chef Love it high5
momo_55grandma in Mountianview loved it
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