How to make it

  • Tear bread into crumbs or use food processor.
  • Mix all ingredients.
  • If too dry, add a smidgen of water.
  • Melt small amount of butter-flavor shortening (or olive oil) in pan.
  • Dip batter in small amounts into pan, flattening each patty. The batter will probably not hold together well.
  • Cook patties on medium high till fairly crispy.
  • Remove patties to paper towel-covered plate.

Reviews & Comments 3

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    " It was excellent "
    jolielives ate it and said...
    Great post.
    I backtracked you from another recipe.
    Thank you, thank you.
    Jo & Lee
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    " It was excellent "
    bluewaterandsand ate it and said...
    Yummy, salmon patties, pintos, corn bread and onions and I am in heaven!
    Was this review helpful? Yes Flag
  • jett2whit 6 years ago
    Hi there, we have some of the same recipes! Salmon patties are so good with a big ol' bowl of cheese grits! Jett
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