Recipe

Bratwurst With Onion Marmalade Recipe

	Chefmeow / All my dishes 5 months ago BRATWURST WITH ONION MARMALADE This recipe came from an estate sale. I obtained it when I purchased the family collection from the Benson Estate in Canton, Texas in 1987. Prep:10m Cook:20m Servings:8	Chefmeow
	main beef bratwurst onion marmalade wine balsamic

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Ingredients

1/4 cup olive oil

3 large sweet onions finely chopped

1 cup dry red wine

1/4 cup balsamic vinegar

1 tablespoon granulated sugar

1/2 teaspoon dried thyme

1/4 teaspoon salt

1/2 teaspoon freshly ground black pepper

8 bratwurst grilled or broiled until browned on all sides

8 hoagie rolls split lengthwise

Directions

Sauté onions in oil over moderate heat until browned approximately 10 minutes.

Add remaining marmalade ingredients and reduce heat to low.

Simmer uncovered stirring occasionally for 20 minutes then remove from heat and let cool.

Serve with the cooked bratwurst on buns along with assorted mustards.

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Comments

momo_55grandma 5 months ago said:
Brats and onion cant beat it might throw some pepperjack on top that yeah high5

asheats 5 months ago said:
Love the recipe, good ides with the pepperjack mmom yummy!!!!

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