Recipe

Rosemary Sage Steak Recipe

	Chefmeow / All my dishes 4 months, 4 weeks ago ROSEMARY SAGE STEAK This recipe came from an estate sale. I obtained it when I purchased the family collection from the Woodson Estate in Bedford, Texas in 1990. Prep:10m Cook:30m Servings:6	Chefmeow
	main beef steak rosemary sage onion sirloin

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Ingredients

2 pounds boneless top sirloin steak all visible fat removed

1/2 cup chopped white onion

1/4 cup fresh lemon juice

3 tablespoons dry white wine

2 tablespoons finely chopped fresh rosemary

2 tablespoons finely chopped fresh sage

1 tablespoon Dijon mustard

3 medium cloves garlic minced

1 teaspoon olive oil

1/2 teaspoon freshly ground black pepper

1/4 teaspoon salt

Directions

Put steak in an airtight plastic bag.

In a small bowl combine marinade ingredients then pour over steak and turn to coat evenly.

Seal and refrigerate for 1 to 24 hours turning occasionally.

Preheat grill to medium high heat then drain steak and grill 12 minutes per side.

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Comments

momo_55grandma 4 months, 4 weeks ago said:
Great post no doubt the wine makes this tender has all the makings of a great steak thanks

midgelet 4 months, 4 weeks ago said:
What great flavors!

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