Recipe

Turkish Style Fried Mussels -midye Tava Recipe


Turkish Style Fried Mussels -Midye Tava Recipe
Add Step-by-Step Photos 		Kutadkubilik / All my dishes
5 months, 1 week ago
we call this recipe 'meze' turkish starters ..before the main dishes its just perfect ..also its like snack or lunch ..when u feel hungry u can eat that and it will be enough ..
Prep:15m Cook:5m Servings:5

Kutadkubili

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Ingredients
  • Midye Tava - Fried Mussels
  • 5 Servings
  • 1 1/2 cups salad oil
  • 1 cup beer
  • 1 cup trator sauce
  • 1 egg lightly beaten
  • 1/2 cup flour
  • 20 mussels
  • Salt
  • ½ tea spoon Black pepper
  • ½ tea spoon baking soda

Directions
  1. Open the 20mussels by inserting a knife along the flat side and running it along to the other side,
  2. remove them from their shell.
  3. Wash and dry mussels,flour(stir flour with black pepper and baking soda )each one separately.
  4. Dip them first into beer,
  5. then into the beaten egg.
  6. Fry in hot oil until golden brown on all sides.
  7. Sprinkle with salt and serve immediately with a bowl of trator sauce.

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Comments

terryr 5 months, 1 week ago said:
This sounds delicious!!

linebb956 3 months, 3 weeks ago said:
Awesome.. I love mussels. Never have seen them fixed like this. Yummmm

merlin 3 months, 1 week ago said:
I don't know how I missed this. It is a really interesting and exotic recipe. Thanks.

kutadkubilik 3 months, 1 week ago said:
Your welcome merlin:)


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