Potatoes Cheese Balls
From bloom 14 years ago
- 10 minutes to make
- Serves 70
It is take a bit long for the preparation but it is worth it.
Ingredients
- 4-5 big potatoes shopping list
- 400gr hard cheese for examble, reggato, gratted shopping list
- 1 shopping list
- egg shopping list
- 3 egg yolks shopping list
- 1- 11/2 cups oil shopping list
- flour to fold the balls. shopping list
How to make it
- Boil water and cook the potatoes until they are ready
- mash them in a large bawl and let them cool.
- add gratted chesse, egg and egg yolks.
- mix well and then form small balls.
- put in a fry pan the oil and let it get very hot.
- fold the balls in the flour and then fry.
- fry about 3 min each side until they are gold. dont overfry!
- let them cool
- (if you like you can taste with basil or oregano. dont put salt thogh. the cheese is salty enough)
- enjoy.
People Who Like This Dish 6
- tuilelaith Columbia, MO
- sparow64 Sweetwater, TN
- rosiek Waterloo, CA
- lovebreezy Colorful, CO
- binky67 Ellicott City, MD
- clbacon Birmingham, AL
- crazeecndn Edmonton, CA
- bloom Dusseldorf, DE
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
This sounds so good! Love potatoe cakes, I'm sure we'll love this too. Saving to try! Thanks for sharing.
sparow64
in Sweetwater loved it
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Sounds soooo good! I am going to give this a try.
tuilelaith
in Columbia loved it
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