How to make it

  • Preheat oven to 350 degrees. Generously coat six 3" muffin cups with nonstick cooking spray or coat a loaf pan with cooking spray. In large pan,cook carrot,onion,mesquite seasoning,salt,and pepper in hot oil 4 mins. or till tender. Remove from heat. Stir in 1/3 c bbq sauce and 1/4 c salsa. Let cool to room temperature
  • In a large bowl,lightly beat the egg;then tear up whole wheat bun and add to egg. Add the room temperature bbq mixture to the egg mixture and combine. Add ground beef or turkey and combine well.
  • You can make this into a large meat loaf but I find making individual meat loaves keeps the meat loaf very moist.. Press the meat loaf mixture into prepared muffin cups. Bake 30 mins or till internal temp. is 160. For loaf,cook a bit longer.
  • For the glaze: In small saucepan,combine the 1-1/2 c bbq sauce,water, and 1/2 c salsa. Bring to boiling. Reduce heat and simmer,uncovered,15 mins or till reduced to nice glaze consistency.
  • To serve,pour glaze over the meat loaves and serve with a big scoop of mashed potatoes.

Reviews & Comments 5

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  • lilliancooks 14 years ago
    I like Goblue's idea! This sounds so interesting and delicious!
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    " It was excellent "
    minitindel ate it and said...
    Mmmmmm i love this one cos i love bbq things lol

    thanks

    tink
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    " It was excellent "
    goblue434 ate it and said...
    If Ya Really Want To Push This Over The Top, Cook This Out On The Grill Or Smoker w/Indirect Heat. YUMMY!
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    " It was excellent "
    valinkenmore ate it and said...
    Love the idea of putting them into the muffin cups plus the recipe sounds devine! Can't wait to try this one!
    Valerie
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    " It was excellent "
    notyourmomma ate it and said...
    I like the use of wheat bread and the yummy bbq flavor.
    Was this review helpful? Yes Flag

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