Berry Pudding Cake
From valinkenmore 14 years ago
- 20 minutes to make
- Serves 6
Another easy, colorful, eye-appealing cake. A few ingredients and fresh berries and you have this elegant looking dessert. Thanks to Better Homes & Gardens Website. "The "cake" top bakes while the berries bubble in their own juicy sweetness underneath. Read more " See less
Ingredients
- nonstick cooking spray shopping list
- 2 eggs shopping list
- 1/4 cup sugar shopping list
- 1 teaspoon vanilla shopping list
- Dash salt shopping list
- 1 cup fat-free milk shopping list
- 1/2 cup all-purpose flour shopping list
- 1/2 teaspoon baking powder shopping list
- 3 cups assorted fresh berries (such as raspberries, blueberries, and/or sliced strawberries) shopping list
How to make it
- Preheat oven to 400 degree F. Lightly coat six 6-ounce individual quiche dishes with nonstick cooking spray. Arrange in a 15x10x1-inch baking pan; set aside. In a medium bowl, combine eggs, granulated sugar, vanilla, and salt; whisk until light and frothy. Whisk in milk until combined. Add flour and baking powder; whisk until smooth.
- Divide berries among prepared quiche dishes. Pour batter over berries. (Batter will not cover berries completely.) Bake about 20 minutes or until puffed and golden brown. Serve warm. If desired, sift powdered sugar over each serving. Makes 6 servings.
The Rating
Reviewed by 6 people-
Ill use blackberrys YUMMie! thanks bunches
momo_55grandma
in Mountianview loved it
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great post.. love desserts like this one...five forks
peetabear
in mid-hudson valley loved it
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WOW!!! FANTASIC HOW DID I MISS THIS ONE YUMMY
TINK
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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