Recipe

Berry Pudding Cake Recipe

Add Step-by-Step Photos	Valinkenmore / All my dishes 4 months, 2 weeks ago Another easy, colorful, eye-appealing cake. A few ingredients and fresh berries and you have this elegant looking dessert. Thanks to Better Homes & Gardens Website. "The "cake" top bakes while the berries bubble in their own juicy sweetness underneath."... More Prep:10m Cook:20m Servings:6	Valinkenmor
	colorful easy

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Ingredients

Nonstick cooking spray

2 eggs

1/4 cup sugar

1 teaspoon vanilla

Dash salt

1 cup fat-free milk

1/2 cup all-purpose flour

1/2 teaspoon baking powder

3 cups assorted fresh berries (such as raspberries, blueberries, and/or sliced strawberries)

Directions

Preheat oven to 400 degree F. Lightly coat six 6-ounce individual quiche dishes with nonstick cooking spray. Arrange in a 15x10x1-inch baking pan; set aside. In a medium bowl, combine eggs, granulated sugar, vanilla, and salt; whisk until light and frothy. Whisk in milk until combined. Add flour and baking powder; whisk until smooth.

Divide berries among prepared quiche dishes. Pour batter over berries. (Batter will not cover berries completely.) Bake about 20 minutes or until puffed and golden brown. Serve warm. If desired, sift powdered sugar over each serving. Makes 6 servings.

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