Bears Hashbrown Casserole
From grizzlybear 14 years ago
- 40 minutes to make
- Serves 6
I think you will be suprised at the great flavor this has..enjoy
Ingredients
- 2 lbs. frozen hashbrowns shopping list
- 1/2 cup melted butter shopping list
- 1 can cream of chicken soup shopping list
- 1 pt. sour cream shopping list
- 1/2 cup chopped onion shopping list
- 2 cups grated cheddar shopping list
- 1 tsp. salt shopping list
- 1/4 tsp. pepper shopping list
- 2 cups crushed cornflakes shopping list
- 1/4 cup melted butter shopping list
How to make it
- DEFROST hashbrowns.
- COMBINE next 7 ingr. and mix with hashbrowns.
- PUT all in a 3 qt. casserole.
- SAUTE cornflakes in butter and sprinkle on top.
- COVER and BAKE at 350 for about 40 min.
The Rating
Reviewed by 7 people-
HI GRIZ!!!GREAT RECIPE!!!I'M A HUGE POTATO FAN!!!
HIGH FIVE!!!
CAROL LEE
leebear
in Brookpark loved it
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I love this stuff, I know this one will be the best yet! I bet the sour cream really makes a it.
nice one! 5! Dooley
dooley
in Crossroads loved it
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Oh wow that sounds amazing!! Great to go with breakfast tomorrow!! Thanks so much! ^5
madmommy
in Wayne loved it
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