Recipe

Pasta-stuffed Peppers Recipe

	Jjals / All my dishes 4 months, 1 week ago this dish is well worth the effort - a savory mix of uncommon comination of ingredients Prep:20m Cook:30m Servings:12	Jjals
	coorful

Does this look good? Yeah! / Nope

Fans

sparow64

Ingredients

4 tablespoons plus 6 tablespoons extra-virgin olive oil

12 large red and yellow bell peppers

4 cloves garlic, thinly sliced

1 pound angel hair pasta

1 cup water

1/2 cup green olives, pitted

1/2 cup black olives, pitted

4 tablespoons capers, rinsed

1 tablespoon dried oregano

1 bunch Italian parsley, finely chopped to yield 1/4 cup

1/2 cup dry white wine

1 cup toasted bread crumbs

Preheat the oven to 400 degrees F.

Directions

In a large bowl, toss 4 tablespoons oil and the peppers to coat the peppers. Roast the peppers over the flame of a burner ,or broiler ,or grill until blackened all around. This process takes a little time, but is well worth it., remove the skin carefully

Meanwhile, make the filling. In a 10 to 12-inch saute pan, place 6 tablespoons oil and the garlic over medium heat and cook until the garlic is light golden brown, about 2 minutes. Break the pasta into 2-inch pieces, place in the pan with the garlic and cook, tossing to mix, until pasta is golden brown, 5 to 6 minutes. Add 1 cup water, olives, capers and the oregano and cook until the water has dissipated, about 6 to 7 minutes. Remove from heat, allow to cool, add parsley and set aside.

Peel and seed the roasted peppers carefully to retain whole and slit down one side to create a hole carefully remove seeds. Stuff each of the peppers with some of the pasta mixture, fold carefully to close the pepper and place each carefully into a roasting pan with the wine. Sprinkle all over with breadcrumbs. Place in oven and cook until heated through, 20 minutes. Remove and serve warm, or allow to cool and serve at room temperature

Recent Gawkers

moonface

pointsev

jjals

sparow64

myrna

valinken

petunia9

crazeecn

twertsfi

upstatev

gromar

ttaaccoo

Not quite what you're looking for? See more Vegetarian / Vegetarian

Or see more just like this

Comments

sparow64 4 months, 1 week ago said:
OMG! Never seen anything like this one! I love anything with olives and capers, and this sounds FANTASTIC! Thanks for sharing.

pointsevenout 4 months ago said:
Bookmarked this! To be made when my choppers are healed.

Add a Comment