|
Upstatevoyager / All my dishes 4 months, 2 weeks ago
This can be made a day ahead and baked before serving. WIth Vidalia onion season upon us, it seems a good time to post this.
Prep:15m Cook:25m Servings:6
|
Upstatevoya |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
petunia97 4 months, 2 weeks ago said:
This recipe sounds wonderful. It will make a good side dish for grilled steak, pork or chicken. Thanks
valinkenmore 4 months, 2 weeks ago said:
Sounds really good. Thanks for the post and high 5 to you!
wynnebaer 4 months, 2 weeks ago said:
Onion is my middle name....Great post!!!