Ingredients
- 2 cups quick cooking oats shopping list
- 2 Tbs. Splenda{artifical sweetener} shopping list
- 1/4 tsp. salt shopping list
- 2 Tsp. vanilla extract shopping list
- 1/3 cup vegetable oil shopping list
- 1 egg shopping list
- 1/2 cup chopped pecans shopping list
- ] shopping list
How to make it
- Preheat oven 350 degrees
- Combined: Oats, Sugar, Salt, Vanilla, Oil, Stir well.
- Add Eggs nuts and Mix well'
- Meaure out 1 Tsp cookie dough pack onto spoon drop on cookie sheet make round cookie,{Place on ungreased cookie sheet
- Bake 15 minutes{Let cool} on cookie sheet before removing.
People Who Like This Dish 4
- KimmyLyra Nowhere, Us
- spinach1948 Dorchester-Boston, MA
- jett2whit Union City, GA
- nadaism Bathurst, AU
- m11andrade Kankakee, IL
- momo_55grandma Mountianview, AR
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Mmmmmm thanks for the sugar-free recipe! Love the sound of this one.
jett2whit
in Union City loved it
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Hi,
Great I love Macaroons being a Diabetic I got to try this.
ED
spinach1948
in Dorchester-Boston loved it
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G'Day,
This is awesome - Love it! Thanks for sharing.
Cheerfully
Nada :)
nadaism
in Bathurst loved it
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Reviews & Comments 5
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All Comments
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