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Ingredients

How to make it

  • In a lrg. pot cook macaroni until al dente (not to soft but firm to bite), pull off heat drain and set aside.
  • In two bowls keep cheeses seperated and cut into small cubes.
  • Butter the bottom and sides of a 9x14 inch pan. Preheat oven to 350 degrees F. Place a layer of macaroni in the bottom of the pan, then spread out a layer of sharp and mild cheese. Top with small slices of butter, salt and pepper. Continue layering, like lasagna, until everything is gone.
  • Add enough milk until it reaches about 2/3 the way to the top.
  • Bake uncovered until milk is gone. (I use a fork or knife to see if milk is in the bottom.)

Reviews & Comments 2

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  • midwestguy 14 years ago
    yummmyyyyy.. i would say this would be great with smoked sausage!! thanks for the post
    Was this review helpful? Yes Flag
    " It was excellent "
    sandygalesmith ate it and said...
    I know that my Great Nephew and Great Niece would LOVE this one.
    Was this review helpful? Yes Flag

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