Ingredients

How to make it

  • In 1-cup glass measure, combine sauce ingredients.
  • Microwave on HIGH for 1 1/2 minutes until bubbly; set aside.
  • Shape ground beef into four 3/4-inch thick patties.
  • Place onion slices on grid over medium, ash-covered coals.
  • Grill onions, uncovered, 5 minutes.
  • Add patties; continue to grill, uncovered, for 13 to 15 minutes or until onions are tender and burger centers are no longer pink, turning occasionally. Season burgers with salt after turning, if desired.
  • About 2 minutes before burgers are done, brush generously with Brew Sauce; top with cheese. Line bottom half of each roll with lettuce. Top each burger with grilled onion and Brew Sauce. Close sandwiches.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    debbie919 ate it and said...
    Hey, the title got my attention! lol And I'm glad too,the burgers sound delicious! Thanks for sharing...^5
    Deb
    Was this review helpful? Yes Flag
    " It was excellent "
    ozsmom ate it and said...
    This looks great, the hubby with really enjoy this one! 5 forks
    Was this review helpful? Yes Flag
  • mrtnzangel8 14 years ago
    mmm hmmm...this sounds good. I don't know why I decided on tacos instead of grilling. Might have to try these tomorrow. OH, you might wanna check your spelling in the title. lol
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes