Recipe

Chicken In Almond Sauce Recipe

Add Step-by-Step Photos	Purplemist / All my dishes 4 months, 1 week ago in india it is known as ckicken baadami. almonds are called 'baadam' in hindi. Prep:10m Cook:35m Servings:4	Purplemist
	indian easy simple

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Ingredients

4 ounces slivered almonds ,plus extra to garnish

2 tbsp veg. oil

1 tsp cumin seeds

3 cloves

3 green cardamom pods

1 tsp garlic pulp

1/2 tsp ground turmeric

2 bay leaves

1 large onion, chopped

12 ounces boneless chicken,cut into 1-1 1/2 inch cubes

1/4 cup light cream

1 tsp ground cardamom

1 tsp garam masala

1 tsp sugar

salt

1 tbsp chopped fresh cilantro, to garnish

Directions

soak the almonds in warm wated for a couple of hours. drain and then process in a food processor or blender to a fine puree ; set aside.

heat the oil in a pan and add cumin seeds,cloves,cardamom pods,garlic,grnd turmeric and bay leaves. when the spices begin to crackle , add onions and fry for 5-10 mins.

add chkn and fry , stirring continuously.stir in almond puree and cook over low to medium heat for 15-20 mins.

stri in the light cream, grnd cardamom and garam masala. add the sugar and salt to taste. cook for 3-5 mins longer.

serve at once , garnished with a few almond slivers and chopped freash cilantro.

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