Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Cinnamon Roll With Frozen White Bread Dough

Cassava Leaves With Shrimp And Fish Recipe

Ingredients

How to make it

  • • the leaves. chop them finely.
  • • Heat palm oil in a wok and quickly stir fry the fish meat and shrimp over low heat for 5 minutes.
  • • Add lemongrass, garlic and lemon grass and grounded peanuts Stir fry till the fish and shrimp cook., about 2 minutes
  • • Toss in the leaves and turn up the heat. Add the diluted coconut milk, cook for another 10 minutes. Do not boil it, just simmer
  • • Season with salt and pinch of sugar
  • • Remove the lemongrass,. Serve warm with rice pilaf

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    merlin ate it and said...
    Another exotic delight! Thanks. Now, where do I get cassava leaves?
    Was this review helpful? Yes Flag
    " It was excellent "
    grizzlybear ate it and said...
    hummm......this looks like it has some really good taste going on...might just have to give this one a try..........

    Nice post
    Was this review helpful? Yes Flag

The Cook

kutadkubilik Istanbul, TR

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes