Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Gluten Free Morning Pastries Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees. Grease a cookie sheet and set aside.
  • Mix together flour blend, sweet rice flour, coconut flour, baking powder, xanthan gum and salt.
  • In a separate bowl, cream together sugar and shortening, beating until light.
  • Beat in 2 eggs until creamy. Add vinegar and blend. Then stir in the dry ingredients to make soft dough. Wrap dough in plastic wrap and refrigerate 1 hour.
  • To prepare filling, beat egg white. Stir in jam until combined. Set aside.
  • Roll dough into a rectangle about 1/16-inch thick. (For easy rolling, cut a large ziplock plastic bag in half along the seams and roll dough out between the two pieces.) Even out the edges of the dough and cut it into 3x5-inch rectangles.
  • Spread 1 heaping teaspoon of filling evenly over each dough rectangle, leaving a generous margin. Brush margins with egg-yolk wash (egg yolk mixed with milk of choice).
  • Fold dough rectangles in half, leaving jam inside. Press edges together and crimp with the tines of a fork. Place pastry on prepared cookie sheet, pricking top with a fork. For a shiny finish and golden color, brush tops with egg yolk mixture and sprinkle with sugar, if desired.
  • Place pastries in preheated oven and bake for 15 minutes, just until edges are browned. During baking, prick them again one time to help keep them flat.
  • Remove from oven and cool. Wrap and store at room temperature or refrigerate.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    juels ate it and said...
    Sounds like a bit of work, but well worth it! I can just imagine how yummy these would taste!
    Was this review helpful? Yes Flag

The Cook

peetabear Mid-hudson Valley, NY

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes